Tuesday, 8 February 2011
Lees Ferry
Monday, 7 February 2011
International Troubador
Sunday, 6 February 2011
Recuerdos a la Venta
Saturday, 5 February 2011
The Rio Grande
Friday, 4 February 2011
CA Condors

Thursday, 3 February 2011
Best of America #4: Roads
I'm always amazed at how much better the US roads are than those we have in Canada. We just spent 1.5 days travelling the I-15 which really ought to be a toll highway so that the Canadians who use it at least pay for some of it! There's construction near Salt Lake City which is a bit of a nightmare - they do ask everyone to slow down to 65 mph through it - but the rest of the road is in great shape. The traffic almost disappears after the junction with the I-84 north of Salt Lake and stays that way until the junction with the I-90 at Butte. Snow and ice did cover one lane of the I-90 on Tuesday so we opted for state highway 200 to get us to Sandpoint. Other than some ice in the shady spots, it was in really good shape. I do think that permitting 70 mph on a two-lane highway with no shoulder is excessive, however. MT was cold with brilliant blue skies as we came north. I'm finding that I can even sleep in the rest areas now on the interstates - had one of my best sleeps "south" just off the I-10 near Las Cruces, NM. All that traffic simply becomes more white noise to lull one to sleep.
Wednesday, 2 February 2011
America's Best #3: Breakfast
I love to go out for breakfast, especially in the U.S. It's not something that I treat myself to very often, but I did go on Tuesday in Missoula, MT. I chose the Perkins chain because I'd had a pretty good experience in previous years. For the first time ever (likely because it's been my first opportunity), I ordered off the 55 plus menu. I was delighted to be delivered a small omlette with real spinach and real mushrooms that were very lightly and freshly cooked. I also received two smallish pancakes with it and a selection of 3 delicious syrups. It was served on a small plate and was a perfect amount for my appetite. I love the large coffee cups and the fact that a coffee carafe arrives at the table - and it can fill that coffee cup 4 times! My companion for breakfast was Des Kennedy's The Passionate Gardener which I am thoroughly enjoying. The staff were all friendly and polite and my only small complaint would be the lowering of the blinds to keep out that beautiful MT sunshine! Cost of this experience: $7.50 plus tip. Yankee doodle!
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